What makes
Vrudhi Walnuts from Ladakh
unique?
Vrudhi Walnuts are sourced from a village in Ladakh where no chemical fertilisers or pesticides are used in the production of the nuts. Because the walnuts are hand-processed, you may discover bits rather than halves or wholes when purchasing them. The kernels are not treated with any herbicides or insecticides of any form before and after harvest. While they are still fresh, they may be stored in the refrigerator for a longer shelf life.
There are several methods to integrate walnuts into a healthy lifestyle… Soak a few walnuts overnight and eat them the following day… To use in your laddoos, roast and powder the ingredients…and have it any which way you want!
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