Highlights
Relieves constipation
Excellent carrier for various preparations like Triphala, Talisadi churna and others
An excellent skin moisturiser
Rejuvenates various organs in the bod
Hallikar Ghee
$32.00
In stock
The Rare Ghee
Ghee has a unique position in Indian cooking. It is revered as divine and healthful, and it is consumed on a daily basis by the majority of households. Aside from being used in cuisine, it is also a very powerful agent in treating a variety of diseases.
Ghee is one of the most corrupted goods due to its importance. Because of its numerous benefits, it is critical to take pure ghee. Vrudhi provides pure Bilona Ghee made from A2 milk from Indian Native cows of a single breed. The Hallikar breed of cows is an ancient breed native native to Karnataka. These cows are also considered to be the most drought-resistant.
Weight: 500gms
What makes our Hallikar Ghee unique?
Ghee made from the milk of Malnad Gidda cows is created using the traditional method of churning curds to make ghee. The butter is not refrigerated, but rather stored in freshwater, and ghee is created as needed by boiling the butter in a low flame to get a gritty texture.
Vrudhi ghee is of exceptional quality and is created by heating butter that has been churned from curds. The ghee retains its natural colour, aroma, and flavour. The cows, especially the calves, are fed nutritious forage.
The ghee is in its purest form, with nothing added or taken away, and it does not contain Vanaspati or Turmeric for colouring.
Vrudhi Hallikar Ghee is a use to know it all, but also to feel it all kind of Ghee.
You will experience the distinct flavour like never before, through a smooth and consistent lightness and subtleness of the Ghee.
Add the required healthy fat in your diet with a divine flavour experience in every spoonful of Vrudhi Hallikar Ghee.
FAQ'S
Have questions on our product.
Find answers to most of your queries here.
In our country, Bharath is the land where many breeds of native cows thrive. Each breed is very distinct, has certain characteristics, and offers unique health benefits. We recommend consuming ghee made from the milk of different breeds throughout the year to gain the most benefits.
The colour of the hair varies from one breed of cow to another and depends on the fodder that they are fed. The colour of the ghee also depends on the season.
Ghee is one of the most adulterated products. Hence, it is very important to consume pure ghee to gain its benefits. Ghee is usually adulterated with vanaspati and turmeric is added to enhance its colour. Vrudhi A2 Ghee is free from all kinds of adulterants and has a natural colour, aroma, taste, and texture.
Yes, ghee is most beneficial if it is made from the milk of a single breed of cow, without mixing it with the milk of other breeds of cow.
Ghee is an excellent moisturiser for chapped lips and dry patches, best applied to the naval region.
Add a spoonful to your porridge, chapathi, parathas, hot rice, and on breakfast items like Idli, Dosa, Upma, Bisibelbeth, etc.
It is also a comfort food during sick days with just hot rice, salt, and ghee.
Add a spoonful of ghee in warm water and consume it at bed time to get relief from constipation. Also, it can be used to mix with Triphala that provides relief from constipation.
Ghee is used to mix Vrudhi Talisadi Churna to get relief from dry cough. We recommend consulting a Vaidya to understand more ways.
The cows are well taken care of with nutritious fodder. The calves are also very well taken care of following ethical practices.
Mona –
Here is an interesting review for Vrudhi Hallikar ghee. Once, a half used ghee bottle was literally lost at my home somewhere. I thought I can search it later and I opened another bottle. But I totally forgot about looking for it. After many many months( almost a year I guess) I found it. I was so surprised that the taste, smell and texture of the long lost bottle was still the same.
Later an expert said that, When the milk and cream of the cow is pure, where the cows are not given fodder with pesticides or hormones, the ghee’s life is almost forever.
The above is an example for that.
Vikram (store manager) –
Vrudhi Hallikar Ghee is prepared from the milk of Hallikar cows. Milk from other breeds is not mixed. We are grateful for your trust with Vrudhi